Bowl of fresh salad with lettuce, cherry tomatoes, cucumber, shredded cheese, chickpeas, sliced boiled egg, and microgreens

Garden Side Salad

Bistro blend greens with cucumber, cherry tomato, diced green pepper, cheddar cheese, hard-boiled egg and optional croutons.

Dressings: French, Ranch, Honey Dijon, Thousand Island, Balsamic, Lemon Mustard Dill, Blue Cheese, Orange Poppy, Raspberry (Seasonal), Apple Cider Honey (Seasonal)

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