House Salad
Bistro blend greens with cucumber slices, cherry tomatoes, diced green pepper, chickpeas, cheddar cheese, hard-boiled egg and optional croutons. Served with a wedge of our fireside MARKET Signature Bread.
Dressings: French, Ranch, Honey Dijon, Thousand Island, Balsamic, Lemon Mustard Dill, Blue Cheese, Orange Poppy, Raspberry (Seasonal), Apple Cider Honey (Seasonal)
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